Vinkara Wines - Online Wine Shop


 15,93  14,64 / L

 15,93  14,64 / L

Out of stock

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 15,93  14,64 / L

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Vinkara Doruk Red Wine Tasting Pack Of 3

Vinkara Doruk Öküzgözü, Boğazkere Red Wine  is a dry red blend wine made from “Öküzgözü” and “Boğazkere” grapes indigenous to Anatolia, with cherry and damson flavor, long taste full body and mild tannins. Ready to drink upon release, this wine will continue to improve for2-4 years.

Vinkara Doruk Kalecik Karası Red Wine is made from Kalecik Karası grapes indigenous to Anatolia. Ruby in color with slight garnet reflections. Intense flavors of ripe red fruits, strawberries, raspberries and plum are present on the palate along with spicy notes of black pepper and chestnuts. Vinkara Kalecik Karası is smooth, well balanced and intense with a long lingering finish.

Vinkara Doruk Syrah Red Wine is a fruity and juicy which produced with Syrah (shiraz) grapes with intense aromas of red and black fruits and soft tannins. With a ruby red colour, on the nose, this red Turkish wine shows its fruitiest side. A combination of wild raspberry and almost black blackberry. Also some sweet ripe plum and a hint of black pepper, typical of Syrah.

Vinkara Doruk Series

The primary focus of the Vinkara Doruk Series is the taste of the grapes, which is the essence of wine. The enjoyment of the meal is increased when the right wine and meal are paired together. Vinkara’s vineyards and production facilities are in Kalecik, and the “Kalecik Karası” grape is given a lot of attention in this series.

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May Contain: Sulphur dioxide and sulphites

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Vinkara Wines - Online Wine Shop

Vinkara Wines

Vinkara Wines date back to the 1960s when the group purchased land in the Kalecik region in Ankara. With over 20 years of experience in the construction business in the USA market, the group's first generation owners made the decision to invest in land in the Anatolian region because of the region's high-quality soil and potential for viniculture. Today, Vinkara has vineyards and production facilities on 200 acres of land. The first priority at Vinkara is to develop and produce Kalecik Karası, Öküzgözü, Boğazkere and Narince grapes, all native grapes of Anatolia. Additionally, Vinkara wines process the internationally known grapes Cabernet Sauvignon, Merlot, Sauvignon Blanc, Chardonnay and Riesling at production facility which has a capacity to produce 1,3 million liters of wine. In Vinkara wines facilities they use cooling tanks with the latest in state of the art technology and wines are aged in French oak barrels in wine caves. Also at their laboratory located on premises at their facility, they scrutinize every step of the production of the grapes, wine making process and bottling to ensure Vinkara wines high quality and standards. Vinkara's objective is not to just reach a limited audience, but rather a larger audience of wine consumers.
Vinkara Wines - Online Wine Shop
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