Pamukkale Winery

Type: Red Wine
Grapes: Pamukkale Artı – Cabernet Sauvignon, Merlot
Region: Denizli / Aegean Region
Ideal Service:  16 – 18˚C
Alcohol content: 14% vol.
Bottle content: 75 cl

Pamukkale Artı – Cabernet Sauvignon, Merlot

Pamukkale Artı Red wine is made from Cabernet Sauvignon and Merlot grapes grown In the southern Denizli vineyards. The red wine is elegant, round, velvety and fruity with fine roasted aromas.

Ideal Food Match

Pamukkale Artı – Cabernet Sauvignon, Merlot Red Wine is recommended to be served at 16-18°C and matches perfectly with beef, quail and lamb.

Additional information

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Pamukkale Winery

Pamukkale Winery

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