Type: Red Wine
Denomination of Origin: Thrace (Trakya) / Marmara
Grape Varieties: 50% Cabernet Sauvignon, 50% Merlot
Barrel storage: 20% was aged in French oak barrels for 12 months
Eye: dark purple
Nose: ripe blackberries, plum
Palate: Chocolate aromas, hints of tobacco, accents of Mediterranean herbs
Goes well with: seasoned meat, meat with sauce, fajita, lightly seasoned pasta with tomato sauce
Alcohol content: 14.25% vol.
Ideal Service: 14-16°C
Bottle content: 75 cl
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Produced with organic grapes cultivated with 10% were matured in one year-old French oak barrels. It is long- lasting and balanced wine with striking dark purple hues, blackberry, bitter chocolate, tobacco and dried plum aromas and soft tannins with a long finish. The wine can be aged for 7-8 years in suitable storage conditions.
Barbare (Cabernet Sauvignon/Merlot)
DRY RED WINE
Tasting notes: Barbare Cabernet Sauvignon & Merlot was produced with organic grapes cultivated at Barbare vineyards and 10% were aged in new French oak barrels. It is long- lasting and balanced wine with striking dark purple hues, blackberry, bitter chocolate, tobacco and dried plum aromas and soft tannins with a long finish. The wine can be aged for 7-8 years in suitable storage conditions.
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