Suvla Wines

Type: Red Wine
Denomination of Origin: Gallipoli Peninsula / Aegean
Grape Varieties:  Cabernet Sauvignon
Aging:  15 months in oak barrels.
Alcohol content: 14% vol.
Ideal Service: 12-14°C
Bottle content: 75 cl

Suvla Reserve Cabernet Sauvignon 2018

The wine is crafted exclusively from Cabernet Sauvignon variety grown on the best parcels of organic family vineyard Bozokbag at Kabatepe region of Gallipoli Historical Peninsula. The grapes were harvested at the perfect stage of ripeness and aged for 15 months in oak barrels. The color is dense and very thick gamet red. It has a rich and complex bouquet dominated by fruity notes of red prune, ripe sour cherry and black forest fruits split with coffee and tobacco. It wraps around the palate by a velvety and flesh body. It is supple, dynamic and has a long aftertaste, enhancing various fragrances to reach the luscious finish exhibiting violet, blackberry and smoky notes. Suitable for bottle aging. Decanting is suggested for enhancing the aromas.

Tasting Notes

Color:Dense and very thick gamet red
Nose:Rich and complex bouquet, dominated by fruity notes of red prune, ripe sour cherry and black forest fruits split with coffee and tobacco.
Palate:Supple velvety and fleshy body over a mighty and strong tannic core. Dynamic and very long. luscious charming finish exhibiting dried apricot, cherry chocolate, smokey notes and walnut/lingering impression.

Ideal Food Match

Suvla Reserve Cabernet Sauvignon Red Wine is recommended to be served at 12-14°C and matches perfectly with marinated red meats, liver, BBQ meat and kebabs.


Gold Medal, Selections Mondiales des Vins Canada 2017
Gold Medal, International Wine Competition Bucharest 2016
Gold Medal, Les Citadelles du Vin 2015
Gold Medal, AWC Vienna 2015
Gold Medal, Concours Mondial de Bruxelles 2014
94 Points, Chairman’s Trophy-Ultimate Wine Challenge 2016
90 Points, Wine Enthusiast 2014
Silver Medal, International Organic Wine Awards 2019
Silver Medal, Selections Mondiales des Vins Canada 2017
Silver Medal, AWC Vienna 2019 & 2016 & 2015
Silver Medal, International Wine Challenge 2015
Bronze Medal, Decanter World Wine Awards 2016
Bronze Medal, Thrace Wines Competition 2015
Bronze Medal, Finger Lakes Internatinoal Wine Competition 2015
Bronze Medal, International Wine Challenge 2013
89 Points, Master Sommeliers 2012
89 Points, Ultimate Wine Challenge 2017
87 Points, Mundus Vini Spring 2019
87 Points, Mundus Vini 2017
85 Points, Mundus Vini Summer 2018
Commended Medal, Decanter World Wine Awards 2013


Suvla Wines

Suvla Wines is a family owned wine producer and viticulture company located in Eceabat by the Çanakkale Strait - Dardanelles on the historical Peninsula of Gallipoli in Turkey. Suvla is named after a bay in the north coast of the Aegean Sea, close to family vineyard Bozokbağ. In this region, famous with it’s history, the relationship between vines and soil is going on for centuries. (Read More)
Suvla Wines
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