Doluca Wines

Grape Varieties: Syrah (Shiraz), Boğazkere
Denomination of Origin: Denizli / Inner Aegean Region, Diyarbakır / Southeastern Anatolia
Aging: 6-7 years following the vintage date under ideal storage conditions.
Storage Period: 8 months in American and French oak barrels.
Service Temperature:  16-18 °C
Decantation Period: Decanting 30 minutes prior to consumption is recommended.
Alcohol content: 13.5% vol.
Eye: dark red
Nose: coffee, roasted hazelnuts, dried plums, vanilla and chocolate
Palate: full-bodied, strong, full-bodied, spicy, long finish
Goes well with: meat dishes, pizzas, pasta dishes with meat and cheese sauces, spicy cheeses, smoked cheese, Asian meat dishes
Bottle content: 0.75 l.

Doluca Karma Shiraz – Boğazkere

Doluca Karma Shiraz Boğazkere Red Wine is an immaculate, blend of Shiraz and Boğazkere varietals. Shiraz have been grown at specific controlled vineyards in Denizli Region of Turkey. Boğazkere have been grown in Diyarbakir.

The wine is aged for 12 months in 225 liter French and American oak barrels, and it has a dark ruby color as a result of long maceration. With its powerful structure and long finish, also it has fruity aromas as a result of Australian Shiraz.


  • Challenge International du Vin 2007 – Bronze Medal (France)
  • Syrah du Monde 2008 – Silver Medal (France)
  • Syrah du Monde 2011 – Silver Medal (France)


Doluca Wines

Doluca Winery started its business activities in a period when the Republic of Turkey was established, Doluca is one of the oldest and long established companies of Turkey. Being in the service of wine lovers for over 90 years, Doluca converts high quality grapes into delicious wines without sacrificing principles and high quality production concept. (Read More)
Doluca Wines
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