Tasheli Wines - Turkish Winery

Type: Red Wine
Denomination of Origin: Mersin / Mediterranean
Grape Varieties: Patkara (50%), Cabernet Sauvignon (25%), Syrah (Shiraz) (25%)
Viticulture: 35-50 Years Old
Alcohol Content: 14% Vol.
Production: 2500 bottles
Service: 15-17°C

Tasheli Patkara, Cabernet Sauvignon, Shiraz

Tasheli Patkara, Cabernet Sauvignon, Shiraz Red Wine is a blend of grapes all harvested from a single vineyard. This is a limited edition blend wine with only 2500 production of bottles. Grapes are grown in limestone rich calcareous loam soil profile. Climate of the region accompany with hot summers, benefit from both Mediterranean winds and high altitude winds on the slopes of Taurus Mountains. Grapes are carefully hand picked and spend maturation time in stainless tanks.

Tasting Notes

Color: Bright ruby
Nose: Ripe Red fruit aromas, spice notes with pepper
Palate: Plum and blueberries joins red fruits from the nose. Full bodied with medium to long finish


Alcohol T.Acidity R.Sugar
14 % 5.5 mg/l (Tartaric acid) 3.5 g/l

Ideal Food Match

Tasheli Patkara, Cabernet Sauvignon, Shiraz Red Wine is recommended to be served at 15-17°C.

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Tasheli Wines

Tasheli Wines - Turkish Winery


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