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Shiluh Wines - Shiluh Assyrian Wine - Online Wine Shop

 52,58

 24,60  23,37 / L

 24,60  23,37 / L

In stock

Contains: 2,25 L

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 24,60  23,37 / L

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Shiluh Assyrian Red Wine Tasting Pack Of 3

Syriac Wine has been produced as the sacred drink of Christian culture in Turabdin for many years during the region’s 6500-year history. Assyrian Wine is produced using contemporary techniques in the Shiluh production plant in Midyat-Mardin, while following to the Assyrian Wine Production Method.

  • Shiluh Turizlo Boğazkere & Öküzgözü Red Wine is a blend of indigenous grapes from Turkey. It reaches the glass in a deep ruby red. In the nose pleasant aromas of dark berries such as blackberries, blueberries, black cherries, plums and a hint of tobacco and saddle leather. Hints of grooved spice and dark chocolate. Soft and harmonious in the mouth with well integrated tannins.

 

  • Shiluh Turabdin Boğazkere & Öküzgözü Red Wine is a blend of indigenous grapes from Turkey. Vivid and bright dark burgundy look… On the nose, earth, blackberry damson, cold brewed tea… The palate adds vanilla to the red fruit flavors that are generally compatible with the nose. It attracts attention with its strong and high quality tannins… In wine, where the balance is established at a high level, alcohol makes itself felt at the forefront, albeit a little. The medium-length finale retains the flavors of red fruit and strong touches of tannin. It can be aged up to 8-10 years under suitable conditions.

 

  • Shiluh Manastır Boğazkere Red Wine is a made from indigenous grapes grown in monastery vineyards and Syriac villages. Shiluh Manastır carries floral and flamboyant black fruit aromas and sweet vanilla tones. It is quite dark Bordeaux colour. It is full and strong on the palate, but with integrated tannins and fresh acidity. The acid balances the sweet black fruits on the middle palate, keeping the wine alive and well. A long, fruit-laden, lively, enjoyable finish. It can be aged up to 8-10 years under suitable conditions.

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May Contain: Sulphur dioxide and sulphites

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Shiluh Wines - Shiluh Assyrian Wine - Online Wine Shop

Shiluh Wines

Shiluh Wines, which makes the first and only modern production of Assyrian Wine under hygienic conditions, was established in 2008 in Midyat/Turkey with the partnership of the Gabriel and Aktaş Assyrian families and the Aslan family on 10 deciares of land with an investment of more than 2 trillion liras. An Assyrian wine production house, which created a castle atmosphere by using Midyat stone processing art, was built. Shiluh Assyrian Winery which is produced using centuries-old winemaking techniques and modern techniques, entered the market with a 2010 crop of 5 red wines consisting of MANASTIR, TURABDIN, NINVE, DARA and KLASIK, and 1 kind of white wine called KUSTAN; It aims to bring exotic, rich, powerful and most importantly quality Syriac wine to the place it deserves.
Shiluh Wines - Shiluh Assyrian Wine - Online Wine Shop

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