Grape Öküzgözü
Region Elazığ/Eastern AnatoliaElazığ/Eastern Anatolia
Color Lively and fuchsia
Nose Intense red fruit aromas such as sour cherry, red plum and blackberry
Taste Lively and well balanced with soft tannins and permanent fruit aromas
Service 14-16 °C
Match With It is a good aperitif and matches perfectly with deli meat, fresh cheeses, and red meat grills.
Kavaklıdere Primeur Red
Kavaklıdere Primeur Red Wine produced from Öküzgözü grapes, this young wine is bottled just at the end of the vintage and is very lively balanced and aromatic. Primeur is the Turkish representative of the traditional French “Beaujolais Nouveau” wine which is available on the world markets on the third Thursday of each November. Kavaklıdere shares this worldwide tradition with Turkish wine lovers every year since 1988, by the lead of Mr.Mehmet Başman.
Ideal Food Match
Kavaklıdere Primeur Red Wine is recommended to be served at 16-18°C and matches perfectly with deli meat, fresh cheeses, and red meat grills, its also a good aperitif.
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