Type: Red Wine
Denomination of Origin: Gallipoli Peninsula / Aegean
Grape Varieties: Cabernet Sauvignon
Alcohol content: 13.5% vol.
Ideal Service: 12-14°C
Bottle content: 75 cl
Suvla Cabernet Sauvignon 2018 – Barrel Aged
Suvla is named after a bay in the North coast of the Aegean Sea on the historical Gallipoli Peninsula. This varietal is produced exclusively from Cabernt Sauvignon variety grown on the family vineyard Bozokbağ. The wine is partially aged for 12 months in different types of oak barrels. Suvla Cabernet Sauvignon 2019 is a red dry wine with deep intense aromas of black cherry and black currant mixed with black pepper, violet and tobacco. It is a full bodied wine with structure and lenght. Balancing well the powerful fruit and spicy flavours, it has soft silky tannins with a long, glorious finish. The wine is suitable for bottle aging. Decanting is suggested for enhancing aromas.
Tasting Notes
Color: | Light yellow with green highlights |
Nose: | Black cherry and black currant mixed with black pepper, violet and tobacco |
Palate: | Full bodied wine with structure and length. Soft silky tannins with a long, glorious finish. |
Ideal Food Match
Suvla Cabernet Sauvignon Red Wine is recommended to be served at 12-14°C and matches perfectly with BBQ meats, grilled red meats, sauce/with meat pasta, labs liver, cheese tray or unaccompanied.
Awards
Gold Medal, China Wine and Spirits Awards 2020
Gold Medal, Balkan International Wine Competition 2013
The Best Wine of Category, Master Sommeliers 2012
91 Point, Ultimate Wine Challenge 2015
Bronz Medal, Balkan International Wine Competition 2015
Commended Medal, International Wine Challenge 2015
Extra informatie
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