Kutman Winery-Turkish Wines

Type: Fruit Wine
Denomination of Origin: Aegean Region
Fruit Varieties: Black Mulberry
Alcohol content: 
Ideal Service: 7-10°C
Bottle content: 25 cl, 75 cl

Kutman Karadut – Black Mulberry Fruit Wine

Kutman Karadut – Black Mulberry Fruit Wine is prepared by the fermentation of black mulberries of the Aegean region collected in full maturity period, this wine delivers the fruit’s tart taste and dark color to your table.

Ideal Food Match

Kutman Karadut – Black Mulberry Fruit Wine is recommended to be served at 7-10°C and it is recommend to drink as an aperitif.

Extra informatie

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Kutman Winery

Kutman Winery-Turkish Wines

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