Type: Dry White Wine
Denomination of Origin: Denizli – Aegean / Tokat – Central Anatolia
Grape Varieties: 50% Chardonnay / 50% Narince
Alcohol content: 13.5% vol.
Technical values: residual sugar: 2.0 g / l; Acidity: 3.3 g / l; pH value: 3.1
Barrel: 12 months in French oak barrel
Ideal Service: Chardonnay Glass | 10-12°C
Bottle content: 75 cl
Diren Karmen Selection
Quality Notes
Diren Karmen Selection – White Wine is the blend of Narince grapes from the Tokat region and Chardonnay grapes from the Denizli/Aegean region. Narince brings structure, freshness and citrus flavours whilst Chardonnay grapes bring a concentrated nose with fruitaromas.
Tasting Notes
| Color: | Golden yellow |
| Nose: | Citrus, stone fruits, pear, white flowers and butter |
| Palate: | A gentle touch of oak, fruity, a well – structured and smooth body, balanced acidity |
Ideal Food Match
Diren Karmen Selection is recommended to be served at 10-12°C and matches perfectly with steamed fish, shellfish, butter cooked seafood, chicken with creamy sauce and salty cheeses.
Extra informatie
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