Vinkara Yaşasın is the first natural sparkling wine produced in Turkey using the "Traditional Method" which is a commonly preferred method for the production of top quality sparkling wines worldwide. Produced from Kalecik Karası grapes harvested at Vinkara’s vineyards in the Kalecik / Turkey, Central Anatolian Region and processed as a white wine (blanc de noirs).
It is located northeast of Ankara in the Mid Northern Anatolia province. At an altitude of 2,000 feet the vineyard is surrounded by nearby mountains and the Kızılırmak River. The river creates an extraordinary mesoclimate for producing wines with naturally high acidity that are powerfully complex. Due to these unique weather conditions, the most prominent grape cultivated in Kalecik carries the name of the region.
Named for the Kalecik region in the Ankara province, Kalecik Karası is one of Turkey’s most prized indigenous varietals. Diligently brought back from the edge of extinction by a dedicated group of growers and winemakers. It is known for its unique flavor and aromatic profile. This blue-black, thin-skinned variety produces fruity wines with low-to-moderate tannins, and bright acidity.
Vinkara Yasasın Rosé Sparkling Wine
Vinkara Yasasın Sparkling Wine
Type:
Grape Varieties:
Origin:
Alcohol content:
Vintage:
Sparkling Wine
100% Kalecik Karası
Kalecik/Ankara
12.5% vol.
2018
Type:
Grape Varieties:
Origin:
Alcohol content:
Vintage:
Sparkling Wine
100% Kalecik Karası
Kalecik/Ankara
12.5% vol.
2018