Denomination of Origin: Denizli/Aegean
Grape Varieties: 100% Çal Karası
Winemaking: Fermanted in stainless steel tanks
Maturation: Maturation in stainless steel tanks
Service: 6-8 °C
Production: 10.000 bottles
Kavaklıdere Myrina Rose 2019
Kavaklıdere Myrina Rose Wine is a fruity, lively and delicious wine produced from Çal Karası grapes grown in Aegean region. Çalkarası is a grape from the Aegean Sea. Originally from Denizli, Çalkarası produces wonderful rosé wines as well as light and fruity red wines. One of the most important properties of Çalkarası is its fine acidity, which gives the wines harmony.
Tasting Notes
Color: | Bright pinkish salmon |
Nose: | Pronounced with fresh red fruit aromas like strawberry and raspberry |
Palate: | Round and well balanced with long lasting red fruit aromas |
Analyses
Alcohol | T.Acidity | pH |
14% (V/V) | 2.80 g/l (Sulphiric acid) | 3.51 |
V.Acidity | SO2(T) | R.Sugar |
0.32 g/l (Sulphiric acid) | 101 mg/l | 3.4 g/l |
Ideal Food Match
Kavaklıdere Myrina Rose Wine is recommended to be served at 6 -8° C and matches well with grilled red meats, lightly sauced pastas, deli meat and pizzas.
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Değerlendirmeler
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