€ 78,95
€ 19,99 € 17,54 / L
incl. 21% VAT plus Shipping Costs
Type: White Wine
Denomination of Origin: Mardin / South Eastern Anatolia
Grape Varieties: Kerküş , Mazrona
Alcohol content: 13% vol.
Service: 9-12°C
Bottle Content: 75 cl
Package Contains: 6 Bottles
In stock
Contains: 4,50 L
incl. 21% VAT plus Shipping Costs
- Free Shipping on orders above €89 in Belgium & the Netherlands / €150 in Germany
- Dispatch Time: 1 to 2 Working Days
- Estimated Delivery Time: Belgium & The Netherlands 1-4 / Other EU Countries 2-8 Working Days
- General Knowledge of Alcohol Consumption & Products
Shiluh Kutsan White Wine Pack Of 6
Shiluh Kutsan White Wine Pack Of 6 is made from Mezrona and Kerküş grapes, which are indigenous to the Mardin region of South Eastern Anatolia. It is a lively, fruity, full-bodied white wine with fresh acidity in the mouth and a bright golden yellow color. Very aromatic, in the nose sweet citrus, orange peel and flowers are palpable. The mouth is round and slightly oily. The finish is very dry and mineral with hints of herbs and flowers. The full-bodied and powerful grapes of this white wine leave a spicy taste in the mouth. Under the right conditions, the wine can age for 8-10 years.
Ideal Food Match
Shiluh Kustan White Wine is recommended to be served at 9-12°C and matches perfectly with grilled fish, seafood salads, grilled chicken, pasta with tomato sauce, and fresh cheeses.
Syriac Wines Are Completely New To The World
Shiluh wines wanted to give the 500-600 year old dried oak tree new life by labeling it on the wine. This tree was located in the courtyard of the Mor Elion Church, which was started to be built in 360 A.D. in the Assyrian village of Bethkustan in Midyat and is still open for worship.
Additional information
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Allergens | May Contain: Sulphur dioxide and sulphites |
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Brand
Shiluh Wines - Shiluh Assyrian Wine - Online Wine Shop
Shiluh Wines
Shiluh Wines, which makes the first and only modern production of Assyrian Wine under hygienic conditions, was established in 2008 in Midyat/Turkey with the partnership of the Gabriel and Aktaş Assyrian families and the Aslan family on 10 deciares of land with an investment of more than 2 trillion liras. An Assyrian wine production house, which created a castle atmosphere by using Midyat stone processing art, was built. Shiluh Assyrian Winery which is produced using centuries-old winemaking techniques and modern techniques, entered the market with a 2010 crop of 5 red wines consisting of MANASTIR, TURABDIN, NINVE, DARA and KLASIK, and 1 kind of white wine called KUSTAN; It aims to bring exotic, rich, powerful and most importantly quality Syriac wine to the place it deserves.
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