Mourvèdre (also known as Mataró or Monastrell) is a red wine grape variety grown in many regions around the world including the Rhône and Provence regions of France, the Valencia and Jumilla denominaciones de origen of Spain, as well as the Balearic Islands, California and Washington and the Australian regions of South Australia and New South Wales, as well as South Africa. In addition to making red varietal wines, Mourvèdre is a prominent component in “GSM” (Grenache, Syrah, and Mourvèdre) blends. The variety is also used to make rosé and port-style fortified wines.
We inspired the name “Wine Anatolia“ from today’s Turkey, Georgia, Armenia, Syria & Iraq. Historically wine production in Anatolia goes back to 3,000 BC. Our aim is to serve information about wines from all over the world specially anatolia.