Type: White Wine
Denomination of Origin: Gallipoli Peninsula / Aegean
Grape Varieties: Sauvignon Blanc
Alcohol content: 14% vol.
Ideal Service: 10-13°C
Bottle content: 75 cl
Suvla Chardonnay (Organic)
Suvla is named after a bay in the north coast of the Aegean Sea in the historical Gallipoli Peninsula. Sauvignon Blanc variety is grown at the organic family vineyard; Bozokbağ and processed right after the harvest. It has a straw yellow color with green hues and the nose shows grapefruit and lime aromas with underlying hints of melon and nectairn. It is crispy and lively with mineral taste and a long fruity finish.
Tasting Notes
Color: | Straw yellow with green hues |
Nose: | Grapefruit and lime aromas with underlying hints of melon and nectairn |
Palate: | Crispy and lively with mineral taste and a long fruity finish |
Ideal Food Match
Suvla Chardonnay (Organic) White Wine is recommended to be served at 10-13°C and matches perfectly with big Shellfishes without lemon sauce (calamary, shrimp, octopus), little or big fishes, olive oil dish, salad, cheese tray or unaccompanied.
Awards
Gold Medal, International Organic Wine Awards 2020 & 2019
Silver Medal, Mundus Vini 2020
Silver Medal, Berliner Wein Trophy Winter Tasting 2019
Commended Medal, International Wine Challenge 2015
Commended Medal, Decanter World Wine Awards 2015
Zusätzliche Informationen
Getränk | |
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Ursprungsland | |
Traube | |
Produktmarke |
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